Makam
Makam
Makam

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Our Environmental Policy

All of our production processes are meticulously monitored at critical control points and implemented with the goal of minimizing environmental impacts. In this context, our FSSC 22000 Food Safety Management System Certification is a strong demonstration of the importance we place not only on product quality but also on environmental sustainability.

FSSC 22000 enables us to manage internationally recognized food safety standards with a holistic approach and systematically address our environmental responsibilities, such as controlling environmental risks, using natural resources efficiently, and managing waste.

We consider it our duty to protect the environment in our production processes to leave a livable world for future generations and are committed to a transparent, responsible, and sustainable production model with all our stakeholders.

We produce.. We Offer Solutions.
We give confidence.

Every product reflects our innovative perspective, high-quality standards, and our commitment to reliable production, reinforced by our internationally recognized FSSC 22000 Food Safety Management System certification. In our gallery, you can explore our products and facility, where we implement these values.

"We produce quality, offer solutions, and carry trust into the future."

Innovative Solutions

The MECK, Snapwich, Prowich, and MeckChef brands, developed under Makam A.Ş., not only meet today's needs but also offer innovative solutions that shape the future.

With a daily flour processing capacity of over 25,000 kilograms, we produce healthy and high-quality products in our innovative and modern facility.

With over 50 bread varieties, we combine traditional flavors with modern technology and break new ground with functional products.

With our high-protein bread, a first in Turkey, we are leading the way in the healthy lifestyle trend. Through meticulous production processes in our factory, we offer our consumers reliable products.